Quality Attributes and Microbial Storage Stability of Caviar from Cultivated White Sturgeon (Acipenser transmontanus)
Joong-Han Shin, Alexandra C.M. Oliveira, Barbara A. RascoVolume:
75
Year:
2010
Language:
english
Pages:
1
DOI:
10.1111/j.1750-3841.2009.01409.x
File:
PDF, 265 KB
english, 2010