Identification of Natural Antimicrobial Substances in Red...

Journal of Food Science 2010 Vol. 75; Iss. 3

Identification of Natural Antimicrobial Substances in Red Muscadine Juice against Cronobacter sakazakii

T.J. Kim, W.L. Weng, J.L. Silva, Y.S. Jung, D. Marshall
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Volume:
75
Year:
2010
Language:
english
Pages:
1
DOI:
10.1111/j.1750-3841.2010.01531.x
File:
PDF, 232 KB
english, 2010
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