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Preservation of Chicken Breast Meat Treated with Thyme and...

Preservation of Chicken Breast Meat Treated with Thyme and Balm Essential Oils

Florinda Fratianni, Laura De Martino, Antonio Melone, Vincenzo De Feo, Raffaele Coppola, Filomena Nazzaro
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Volume:
75
Year:
2010
Language:
english
Pages:
1
DOI:
10.1111/j.1750-3841.2010.01791.x
File:
PDF, 230 KB
english, 2010
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