Determination of metals in wine with atomic spectroscopy...

Food Additives & Contaminants 2002 Vol. 19; Iss. 2

Determination of metals in wine with atomic spectroscopy (flame-AAS, GF-AAS and ICP-AES); a review

Aceto, Maurizio, Abollino, Ornella, Bruzzoniti, Maria Concetta, Mentasti, Edoardo, Sarzanini, Corrado, Malandrino, Mery
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Volume:
19
Year:
2002
Language:
english
Pages:
8
DOI:
10.1080/02652030110071336
File:
PDF, 295 KB
english, 2002
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