‘Fagiolo a Formella’, an Italian lima bean ecotype: biochemical and nutritional characterisation of dry and processed seeds
Angela R Piergiovanni, Francesca Sparvoli, Massimo ZaccardelliVolume:
92
Year:
2012
Language:
english
Pages:
1
DOI:
10.1002/jsfa.5645
File:
PDF, 168 KB
english, 2012