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Purification of a basic peroxidase isoenzyme fromCapsicumfruits and the immunoinhibition of its capsaicin oxidation capacity by antibodies raised against horseradish peroxidase
M. A. Bernal, A. A. Calderón, M. A. Pedreño, M. A. Ferrer, F. Merino de Cáceres, A. Ros BarcelóVolume:
199
Language:
english
Pages:
3
DOI:
10.1007/bf01193453
Date:
September, 1994
File:
PDF, 323 KB
english, 1994