Authenticity assessment of natural fruit flavour compounds...

Flavour and Fragrance Journal 2010 Vol. 25; Iss. 1

Authenticity assessment of natural fruit flavour compounds in foods and beverages by auto-HS–SPME stereoselective GC–MS

Uzi Ravid, Meital Elkabetz, Cheni Zamir, Keren Cohen, Olga Larkov, Radi Aly
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Volume:
25
Year:
2010
Language:
english
Pages:
8
DOI:
10.1002/ffj.1953
File:
PDF, 235 KB
english, 2010
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