Effect of oenological practices on microbial populations...

Food Microbiology 2008 Vol. 25; Iss. 7

Effect of oenological practices on microbial populations using culture-independent techniques

Imma Andorrà, Sara Landi, Albert Mas, José M. Guillamón, Braulio Esteve-Zarzoso
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Volume:
25
Year:
2008
Language:
english
Pages:
8
DOI:
10.1016/j.fm.2008.05.005
File:
PDF, 524 KB
english, 2008
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