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Identification of tet(M) in two Lactococcus lactis strains isolated from a Spanish traditional starter-free cheese made of raw milk and conjugative transfer of tetracycline resistance to lactococci and enterococci
Ana Belén Flórez, Mohammed Salim Ammor, Baltasar MayoVolume:
121
Year:
2008
Language:
english
Pages:
6
DOI:
10.1016/j.ijfoodmicro.2007.11.029
File:
PDF, 437 KB
english, 2008