In vitro influence of d/l-lactic acid, sodium chloride and...

In vitro influence of d/l-lactic acid, sodium chloride and sodium nitrite on the infectivity of feline calicivirus and of ECHO virus as potential surrogates for foodborne viruses

J. Straube, T. Albert, J. Manteufel, J. Heinze, K. Fehlhaber, U. Truyen
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Volume:
151
Year:
2011
Language:
english
Pages:
5
DOI:
10.1016/j.ijfoodmicro.2011.08.010
File:
PDF, 343 KB
english, 2011
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