Perceived Barriers Mediate the Association between...

Journal of the American Dietetic Association 2010 Vol. 110; Iss. 10

Perceived Barriers Mediate the Association between Self-Efficacy and Fruit and Vegetable Consumption among Students Attending Alternative High Schools

Meg Bruening, Martha Y. Kubik, Denyelle Kenyon, Cynthia Davey, Mary Story
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Volume:
110
Year:
2010
Language:
english
Pages:
5
DOI:
10.1016/j.jada.2010.07.001
File:
PDF, 214 KB
english, 2010
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