Recommandations por la préparation et la distribution des aliments congelés —Recommendations for the processing and handling of frozen foods. 3. Aufl. 418 Seiten, zahlr. Abb. und Tab. Institut International du Froid, Paris 1986. Preis: 180,- FF

The file will be sent to you via the Telegram messenger. It may take up to 1-5 minutes before you receive it.

Note: Make sure you have linked your account to Z-Library Telegram bot.

The file will be sent to your Kindle account. It may take up to 1–5 minutes before you receive it.

Please note: you need to verify every book you want to send to your Kindle. Check your mailbox for the verification email from Amazon Kindle.