Interaction of water unextractable solids and xylanase with...

Journal of Cereal Science 2005 Vol. 41; Iss. 3

Interaction of water unextractable solids and xylanase with gluten protein: effect of wheat cultivar

Mingwei Wang, Ton van Vliet, Robert J. Hamer
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Volume:
41
Year:
2005
Language:
english
Pages:
8
DOI:
10.1016/j.jcs.2004.07.007
File:
PDF, 204 KB
english, 2005
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