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Effects of storage on the physico-chemical properties of corn tortillas prepared with glycerol and salt
Elizabeth A. Clubbs, Elena Vittadini, Thomas H. Shellhammer, Yael VodovotzVolume:
47
Year:
2008
Language:
english
Pages:
10
DOI:
10.1016/j.jcs.2007.03.007
File:
PDF, 220 KB
english, 2008