Food Management Practices Used by People with Limited Resources to Maintain Food Sufficiency as Reported by Nutrition Educators
KATHRYN M KEMPSON, DEBRA PALMER KEENAN, PUNEETA SONYA SADANI, SYLVIA RIDLEN, NANCY SCOTTO ROSATOVolume:
102
Year:
2002
Pages:
5
DOI:
10.1016/s0002-8223(02)90385-8
File:
PDF, 586 KB
2002