Use of Screeners to Assess Fat, Fiber, Fruit and Vegetable...

Use of Screeners to Assess Fat, Fiber, Fruit and Vegetable Intake of University Students

D.L. Payne, S. Bess, L. Claypool
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Volume:
96
Year:
1996
Pages:
1
DOI:
10.1016/s0002-8223(96)00635-9
File:
PDF, 122 KB
1996
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