Microstructure and rheological behaviour of alginate/pectin...

Food Hydrocolloids 2003 Vol. 17; Iss. 5

Microstructure and rheological behaviour of alginate/pectin mixed gels

Pernilla Walkenström, Siw Kidman, Anne-Marie Hermansson, Preben B Rasmussen, Lars Hoegh
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Volume:
17
Year:
2003
Language:
english
Pages:
11
DOI:
10.1016/s0268-005x(02)00119-4
File:
PDF, 985 KB
english, 2003
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