Heterogeneity and homogeneity of an...

Food Hydrocolloids 1987 Vol. 1; Iss. 5-6

Heterogeneity and homogeneity of an arabinogalactan-protein: Acacia senegal gum

Siobhan Connolly, Jean-Claude Fenyo, Marie-Colette Vandevelde
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Volume:
1
Year:
1987
Language:
english
Pages:
4
DOI:
10.1016/s0268-005x(87)80045-0
File:
PDF, 378 KB
english, 1987
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