The Only Way to Know the Taste of a Pear Is to Eat It

Gastronomica The Journal of Food and Culture 2006 / WIN Vol. 6; Iss. 1

The Only Way to Know the Taste of a Pear Is to Eat It

alexandra stein
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Volume:
6
Language:
english
Pages:
7
Journal:
Gastronomica: The Journal of Critical Food Studies
DOI:
10.1525/gfc.2006.6.1.72
Date:
January, 2006
File:
PDF, 332 KB
english, 2006
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