Determination of aflatoxin M1 in ewe's milk samples and the produced curd and Feta cheese
I. Kaniou-Grigoriadou, A. Eleftheriadou, T. Mouratidou, P. KatikouVolume:
16
Year:
2005
Language:
english
DOI:
10.1016/j.foodcont.2004.03.003
File:
PDF, 266 KB
english, 2005