Quantitative identification of plant genera in food products using PCR and Pyrosequencing® technology
Ana Ortola-Vidal, Helge Schnerr, Maria Rojmyr, Frida Lysholm, Angus KnightVolume:
18
Year:
2007
Language:
english
DOI:
10.1016/j.foodcont.2006.04.013
File:
PDF, 218 KB
english, 2007