Effect of superatmospheric and low oxygen modified...

Effect of superatmospheric and low oxygen modified atmospheres on shelf-life extension of fresh-cut melon

G. Oms-Oliu, R.M. Raybaudi-Massilia Martínez, R. Soliva-Fortuny, O. Martín-Belloso
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Volume:
19
Year:
2008
Language:
english
DOI:
10.1016/j.foodcont.2007.03.009
File:
PDF, 218 KB
english, 2008
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