Removability of bacterial spores made adherent to solid...

Food Control 2010 Vol. 21; Iss. 11

Removability of bacterial spores made adherent to solid surfaces from suspension with and without drying

Yusuke Nanasaki, Tomoaki Hagiwara, Hisahiko Watanabe, Takaharu Sakiyama
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Volume:
21
Year:
2010
Language:
english
DOI:
10.1016/j.foodcont.2010.04.016
File:
PDF, 444 KB
english, 2010
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