An integrated approach to current trends in food...

An integrated approach to current trends in food consumption: Moving toward functional and organic products?

Víctor Falguera, Núria Aliguer, Mercè Falguera
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Volume:
26
Year:
2012
Language:
english
DOI:
10.1016/j.foodcont.2012.01.051
File:
PDF, 202 KB
english, 2012
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