Microbiological aspects of processing and storage of edible...

Food Control 2012 Vol. 26; Iss. 2

Microbiological aspects of processing and storage of edible insects

H.C. Klunder, J. Wolkers-Rooijackers, J.M. Korpela, M.J.R. Nout
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Volume:
26
Year:
2012
Language:
english
DOI:
10.1016/j.foodcont.2012.02.013
File:
PDF, 136 KB
english, 2012
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