Suitability of the fluorescent techniques for the...

Food Research International 2006 Vol. 39; Iss. 1

Suitability of the fluorescent techniques for the enumeration of probiotic bacteria in commercial non-dairy drinks and in pharmaceutical products

Johanna Maukonen, Hanna-Leena Alakomi, Liisa Nohynek, Katri Hallamaa, Sanna Leppämäki, Jaana Mättö, Maria Saarela
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
39
Year:
2006
Language:
english
DOI:
10.1016/j.foodres.2005.05.006
File:
PDF, 510 KB
english, 2006
Conversion to is in progress
Conversion to is failed