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Characterization and stability evaluation of β-carotene nanoemulsions prepared by high pressure homogenization under various emulsifying conditions
Yuan Yuan, Yanxiang Gao, Jian Zhao, Like MaoVolume:
41
Year:
2008
Language:
english
DOI:
10.1016/j.foodres.2007.09.006
File:
PDF, 474 KB
english, 2008