Bioconversion of anthocyanin glycosides by Bifidobacteria...

Food Research International 2009 Vol. 42; Iss. 10

Bioconversion of anthocyanin glycosides by Bifidobacteria and Lactobacillus

Marta Ávila, María Hidalgo, Concepción Sánchez-Moreno, Carmen Pelaez, Teresa Requena, Sonia de Pascual-Teresa
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Volume:
42
Year:
2009
Language:
english
DOI:
10.1016/j.foodres.2009.07.026
File:
PDF, 440 KB
english, 2009
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