Distribution and genetic diversity of lactic acid bacteria...

Distribution and genetic diversity of lactic acid bacteria from traditional fermented sausage

Khanh T.M. Tran, Bee K. May, Peter M. Smooker, Thi T.H. Van, Peter J. Coloe
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Volume:
44
Year:
2011
Language:
english
DOI:
10.1016/j.foodres.2010.10.010
File:
PDF, 631 KB
english, 2011
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