Green tea and grape seed extracts — Potential applications...

Food Research International 2011 Vol. 44; Iss. 4

Green tea and grape seed extracts — Potential applications in food safety and quality

A.V.S. Perumalla, Navam. S. Hettiarachchy
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Volume:
44
Year:
2011
Language:
english
DOI:
10.1016/j.foodres.2011.01.022
File:
PDF, 896 KB
english, 2011
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