Phytochemistry, traditional uses and pharmacology of...

Food Research International 2011 Vol. 44; Iss. 7

Phytochemistry, traditional uses and pharmacology of Eugenia jambolana Lam. (black plum): A review

Manjeshwar Shrinath Baliga, Harshith P. Bhat, Bantwal Raghavendra Vittaldas Baliga, Rajesh Wilson, Princy Louis Palatty
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Volume:
44
Year:
2011
Language:
english
DOI:
10.1016/j.foodres.2011.02.007
File:
PDF, 907 KB
english, 2011
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