Effect of pH on rennet clotting properties of CO2-acidified...

Effect of pH on rennet clotting properties of CO2-acidified skim milk

C. Guillaume, E. Gastaldi, J.-L. Cuq, S. Marchesseau

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Volume:

Year:

2004

Language:

english

DOI:

10.1016/j.idairyj.2003.10.002

File:

PDF, 257 KB

english, 2004

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