A rapid method for the estimation of the microbiological quality of refrigerated raw milk based on the aminopeptidase activity of Gram-negative bacteria
Susana Manzano, Juan Antonio Ordóñez, Lorenzo de la Hoz, Manuela FernándezVolume:
15
Year:
2005
Language:
english
DOI:
10.1016/j.idairyj.2004.05.007
File:
PDF, 276 KB
english, 2005