An examination of factors affecting radio frequency heating...

An examination of factors affecting radio frequency heating of an encased meat emulsion

James G. Lyng, Denis A. Cronin, Nigel P. Brunton, Wenqu Li, Xiaohong Gu
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Volume:
75
Year:
2007
Language:
english
DOI:
10.1016/j.meatsci.2006.07.022
File:
PDF, 254 KB
english, 2007
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