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Lymphatic transport of fat in rats with normal- and malabsorption following intake of fats made from fish oil and decanoic acid. Effects of triacylglycerol structure
Ellen Marie Straarup, Carl-Erik HøyVolume:
21
Year:
2001
Language:
english
DOI:
10.1016/s0271-5317(01)00298-6
File:
PDF, 143 KB
english, 2001