The inhibitory effects of...

Molecular Nutrition & Food Research 2011 Vol. 55; Iss. 10

The inhibitory effects of 5-hydroxy-3,6,7,8,3′,4′-hexamethoxyflavone on human colon cancer cells

Peiju Qiu, Huashi Guan, Ping Dong, Shanshan Guo, Jinkai Zheng, Shiming Li, Yun Chen, Chi-Tang Ho, Min-Hsiung Pan, David Julian McClements, Hang Xiao
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Volume:
55
Year:
2011
Language:
english
Pages:
10
DOI:
10.1002/mnfr.201100070
File:
PDF, 362 KB
english, 2011
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