![](/img/cover-not-exists.png)
Comparison of aerial counts at different sites in beef and sheep abattoirs and the relationship between aerial and beef carcass contamination
Wioletta Okraszska-Lasica, D.J. Bolton, J.J. Sheridan, D.A. McDowellVolume:
32
Year:
2012
Language:
english
DOI:
10.1016/j.fm.2012.07.008
File:
PDF, 486 KB
english, 2012