Prevention of travel-related foodborne diseases:...

Prevention of travel-related foodborne diseases: Microbiological risk assessment of food handlers and ready-to-eat foods in northern Italy airport restaurants

Balzaretti, Claudia Maria, Marzano, Maria Ada
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Volume:
29
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2012.05.077
Date:
January, 2013
File:
PDF, 176 KB
english, 2013
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