Geographical Differentiation of Rosemary Based on GC/MS and Fast HPLC Analyses
Meziane-Assami, Dalila, Tomao, Valérie, Ruiz, Karine, Meklati, Brahim Youcef, Chemat, FaridVolume:
6
Language:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-012-9430-6
Date:
February, 2013
File:
PDF, 240 KB
english, 2013