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Development of a semi-quantitative food frequency questionnaire for use in United Arab Emirates and Kuwait based on local foods
Mahshid Dehghan, Nawal Al Hamad, AfzalHussein Yusufali, Fathimunissa Nusrath, Salim Yusuf, Anwar T MerchantVolume:
4
Language:
english
DOI:
10.1186/1475-2891-4-18
Date:
December, 2005
File:
PDF, 479 KB
english, 2005