Mechanical, Physical, Antioxidant, and Antimicrobial...

Journal of Food Science 2013 / 02 Vol. 78; Iss. 2

Mechanical, Physical, Antioxidant, and Antimicrobial Properties of Gelatin Films Incorporated with Thymol for Potential Use as Nano Wound Dressing

Kavoosi, Gholamreza, Dadfar, Seyed Mohammad Mahdi, Purfard, Amin Mohammadi
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Volume:
78
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.12015
Date:
February, 2013
File:
PDF, 653 KB
english, 2013
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