Classification of Green and Black Teas by PCA and SVM...

Food Analytical Methods 2014 / 02 Vol. 7; Iss. 2

Classification of Green and Black Teas by PCA and SVM Analysis of Cyclic Voltammetric Signals from Metallic Oxide-Modified Electrode

Liu, Nian, Liang, Yizeng, Bin, Jun, Zhang, Zhimin, Huang, Jianhua, Shu, RuXin, Yang, Kai
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Volume:
7
Language:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-013-9649-x
Date:
February, 2014
File:
PDF, 535 KB
english, 2014
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