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Physicochemical, morphological and rheological properties of canned bean pastes “negro Queretaro” variety (Phaseolus vulgarisL.)
A. H. Martínez-Preciado, Y. Estrada-Girón…Volume:
51
Language:
english
DOI:
10.1007/s13197-012-0737-5
Date:
September, 2014
File:
PDF, 584 KB
english, 2014