Determination of thermal oxidation and oxidation products of β-carotene in corn oil triacylglycerols
Zeb, Alam, Murkovic, MichaelVolume:
50
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2011.02.039
Date:
March, 2013
File:
PDF, 1.14 MB
english, 2013