Investigation of antioxidant activity of Quercetin (2-(3,...

Investigation of antioxidant activity of Quercetin (2-(3, 4-dihydroxyphenyl)-3,5,7-trihydroxy-4H-chromen-4-one) in aqueous micellar media

Jabeen, Suraya, Chat, Oyais Ahmad, Rather, Ghulam Mohammad, Dar, Aijaz Ahmad
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Volume:
51
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2012.12.022
Date:
April, 2013
File:
PDF, 800 KB
english, 2013
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