A process to concentrate coffee extract by the integration...

Journal of Food Engineering 2014 / 05 Vol. 128

A process to concentrate coffee extract by the integration of falling film and block freeze-concentration

Moreno, F.L., Hernández, E., Raventós, M., Robles, C., Ruiz, Y.
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Volume:
128
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2013.12.022
Date:
May, 2014
File:
PDF, 793 KB
english, 2014
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