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Volume 128
Main
Journal of Food Engineering
Volume 128
Journal of Food Engineering
Volume 128
1
Combination of microfiltration and heat treatment for ESL milk production: Impact on shelf life
Fernández García, L.
,
Riera Rodríguez, F.A.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 397 KB
Your tags:
english, 2014
2
Prediction of color and moisture content for vegetable soybean during drying using hyperspectral imaging technology
Huang, Min
,
Wang, Qingguo
,
Zhang, Min
,
Zhu, Qibing
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.92 MB
Your tags:
english, 2014
3
Pressure-assisted thermal sterilization effects on gas barrier, morphological, and free volume properties of multilayer EVOH films
Dhawan, Sumeet
,
Varney, Christopher
,
Barbosa-Cánovas, Gustavo V.
,
Tang, Juming
,
Selim, Farida
,
Sablani, Shyam S.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 485 KB
Your tags:
english, 2014
4
A process to concentrate coffee extract by the integration of falling film and block freeze-concentration
Moreno, F.L.
,
Hernández, E.
,
Raventós, M.
,
Robles, C.
,
Ruiz, Y.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 793 KB
Your tags:
english, 2014
5
Adsorption/desorption characteristics and separation of anthocyanins and polyphenols from blueberries using macroporous adsorbent resins
Buran, Timothy J.
,
Sandhu, Amandeep K.
,
Li, Zheng
,
Rock, Cheryl R.
,
Yang, Weihua W.
,
Gu, Liwei
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 621 KB
Your tags:
english, 2014
6
On-line automatic detection of foreign bodies in biscuits by infrared thermography and image processing
Senni, L.
,
Ricci, M.
,
Palazzi, A.
,
Burrascano, P.
,
Pennisi, P.
,
Ghirelli, F.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 3.66 MB
Your tags:
english, 2014
7
Modelling of isothermal chlorophyll extraction from herbaceous plants
Hung, Shu-Mei
,
Hsu, Ban-Dar
,
Lee, Sanboh
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 712 KB
Your tags:
english, 2014
8
A microwave heat transfer model for a rotating multi-component meal in a domestic oven: Development and validation
Pitchai, K.
,
Chen, J.
,
Birla, S.
,
Gonzalez, R.
,
Jones, D.
,
Subbiah, J.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 2.17 MB
Your tags:
english, 2014
9
Thermal phase transitions and mechanical characterization of Atlantic cod muscles at low and ultra-low temperatures
Tolstorebrov, I.
,
Eikevik, T.M.
,
Bantle, M.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.29 MB
Your tags:
english, 2014
10
Drying-toasting kinetics of presoaked soybean in fluidised bed. Experimental study and mathematical modelling with analytical solutions
Torrez Irigoyen, R.M.
,
Giner, S.A.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 873 KB
Your tags:
english, 2014
11
A digital image analysis method for assessment of lentil size traits
LeMasurier, L.S.
,
Panozzo, J.F.
,
Walker, C.K.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.44 MB
Your tags:
english, 2014
12
Flow process conditions to control the void fraction of food foams in static mixers
Laporte, M.
,
Loisel, C.
,
Della Valle, D.
,
Riaublanc, A.
,
Montillet, A.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.23 MB
Your tags:
english, 2014
13
Effects of high-pressure homogenization on thermal and electrical properties of wheat starch
Qiu, Shuang
,
Li, Yuanyuan
,
Chen, Hao
,
Liu, Yan
,
Yin, Lijun
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.08 MB
Your tags:
english, 2014
14
Peeling mechanism of tomato under infrared heating: Peel loosening and cracking
Li, Xuan
,
Pan, Zhongli
,
Atungulu, Griffiths G.
,
Wood, Delilah
,
McHugh, Tara
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 2.03 MB
Your tags:
english, 2014
15
High resolution imaging of native wheat and potato starch granules based on local mechanical contrast
Salerno, Marco
,
Żukowska, Agnieszka
,
Thorat, Sanjay
,
Ruffilli, Roberta
,
Stasiak, Mateusz
,
Molenda, Marek
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.70 MB
Your tags:
english, 2014
16
Recovery of aroma compounds from seafood cooking juices by membrane processes
Bourseau, P.
,
Massé, A.
,
Cros, S.
,
Vandanjon, L.
,
Jaouen, P.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.21 MB
Your tags:
english, 2014
17
Editorial Board
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 22 KB
Your tags:
english, 2014
18
Alternative processing strategies to reduce the weight loss of cooked chicken breast fillets subjected to vacuum cooling
Schmidt, Franciny C.
,
Laurindo, João B.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 705 KB
Your tags:
english, 2014
19
Comparison of a trained sensory panel and an electronic tongue in the assessment of bitter dairy protein hydrolysates
Newman, J.
,
Harbourne, N.
,
O’Riordan, D.
,
Jacquier, J.C.
,
O’Sullivan, M.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 423 KB
Your tags:
english, 2014
20
Thermodynamic model of meat drying by infrarred thermography
Traffano-Schiffo, M.V.
,
Castro-Giráldez, M.
,
Fito, P.J.
,
Balaguer, N.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.54 MB
Your tags:
english, 2014
21
Corrigendum to “Mechanical characterization of kernel and shell of hazelnuts: Proposal of an experimental procedure” [J. Food Eng. 124 (2014) 28–34]
Delprete, Cristiana
,
Sesana, Raffaella
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 191 KB
Your tags:
english, 2014
22
Experimental determination of thermal conductivity and thermal diffusivity of whole green (unripe) and yellow (ripe) Cavendish bananas under cooling conditions
Erdoğdu, Ferruh
,
Linke, Manfred
,
Praeger, Ulrike
,
Geyer, Martin
,
Schlüter, Oliver
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 1.02 MB
Your tags:
english, 2014
23
Air-borne ultrasound application in the convective drying of strawberry
Gamboa-Santos, Juliana
,
Montilla, Antonia
,
Cárcel, Juan Andrés
,
Villamiel, Mar
,
Garcia-Perez, Jose V.
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 780 KB
Your tags:
english, 2014
24
Investigation of the application of digital colour imaging to assess the mixture quality of binary food powder mixes
Shenoy, Pooja
,
Innings, Fredrik
,
Lilliebjelke, Torbjörn
,
Jonsson, Caroline
,
Fitzpatrick, John
,
Ahrné, Lilia
Journal:
Journal of Food Engineering
Year:
2014
Language:
english
File:
PDF, 490 KB
Your tags:
english, 2014
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