Flow process conditions to control the void fraction of...

Flow process conditions to control the void fraction of food foams in static mixers

Laporte, M., Loisel, C., Della Valle, D., Riaublanc, A., Montillet, A.
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Volume:
128
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2013.12.017
Date:
May, 2014
File:
PDF, 1.23 MB
english, 2014
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