Identification of new staphylococcins with potential...

Identification of new staphylococcins with potential application as food biopreservatives

Duarte, Andreza Freitas de Souza, Ceotto, Hilana, Coelho, Marcus Lívio Varella, Brito, Maria Aparecida Vasconcelos, Bastos, Maria do Carmo de Freire
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Volume:
32
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2012.12.008
Date:
July, 2013
File:
PDF, 444 KB
english, 2013
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