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In vitro bioaccessibility of health-related compounds from a blended fruit juice–soymilk beverage: Influence of the food matrix
Rodríguez-Roque, María Janeth, Rojas-Graü, María Alejandra, Elez-Martínez, Pedro, Martín-Belloso, OlgaVolume:
7
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2014.01.023
Date:
March, 2014
File:
PDF, 433 KB
english, 2014